Our Spicy Peach Boilies are unique and have no equal.
Specially designed to meet all the elements that are important in cold waters : low in (satiating) fats, high in carbohydrates and fiber. These fibers contribute to the lowest possible degree of satiation and rapid intestinal transit.
“Spicy” because of the addition of various spicy herbs and black pepper that aid digestion and provide a light, subtle spicy touch.
Developed as a winter boilie but used by regular users all year round (we do recommend combining with a more nutritious boilie such as our Northern Krill).
Steamed to perfection to retain as much attraction and nutrients in the boilie as possible.
As with every boilie in our range, the Spicy Peach Boilies contains our own developed “feedstim”.
ORDER REMARKS :
If you’d like to order a different amount, for example 10kg, please select the “5kg” option with quantity “2”. And so on …
If you’d like to order a certain volume with different diameters, for example 50kg (20kg 16mm and 30kg 20mm) please indicate at the order notes.
Volume discounts :
Less than 25kg = €7 / kg
More than 25kg = €6,50 / kg
More than 50kg = €6 / kg
Analytical constituents
[NL] Aanvullend diervoeder / aas voor zoetwatervissen. Niet voor menselijke consumptie.
Samenstelling: Tarwemelen, Soja getoast, Maismeel, Rijstmeel, Tarwekiemen getoast, Eipoeder, Galettemeel,
Gefermenteerde granen, gemalen hemp, gemalen kelp, Capsicum, Rode bietenextract, suiker, maltodextrine, siliciumdioxide,
Natriumchloride, chili, chilivlokken, Brocacel, Betaïne, zwarte peper, MPG, Geraffineerde plantaardige olie, CSL
Toevoegingsmiddelen : Mengsel van aromatische stoffen
Analytische bestandsdelen : Ruw Eiwit 20,09% – Ruw Vet 9,73% – Ruwe As 1,65% – Ruwe Celstof 3% – Natrium 1%
Ten minste houdbaar tot :
[ENG] Supplementary feed / bait for freshwater fish. Not for human consumption.
Ingredients: Wheat flour, Toasted soya, Maize flour, Rice flour, Toasted wheat germ, Egg powder, Galette flour,
Fermented grains, ground hemp, ground kelp, Capsicum, Beetroot extract, sugar, maltodextrin, silicon dioxide,
sodium chloride, chilli, chilli flakes, Brocacel, betaine, black pepper, MPG, refined vegetable oil, CSL
Additives: Mixture of aromatic substances
Analytical constituents: Crude protein 20.09% – Crude fat 9.73% – Crude ash 1.65% – Crude fibre 3% – Sodium 1%
Best use before :